Packaging and standardization of table olives

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About us

“VASILIOS P. ZIGOS” is a small edible olive packaging company founded in 2019.

The main object is the packaging of various varieties of olives, with the best hygienic conditions and the best quality result. The equipment with modern machines of the latest technology make the company one of the most efficient in the region.

The company’s goal is to increase its market share in the packaging of all olive varieties.

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Olive: Nutritional value and health benefits

The olive is the fruit of the olive tree, it is a basic component of the Mediterranean diet and a product rich in calcium, sodium, vitamin E, fats and carbohydrates. Eating olives offers many benefits for the body. Specifically:

  • It improves heart health and reduces the risk of heart disease.
  • They are rich in antioxidants that help prevent cancer.
  • Olive consumption has been linked to lower levels of osteoporosis.